Pathogenesis and clinical symptoms of acute manifestations of food allergy in children
https://doi.org/10.53529/2500-1175-2024-4-4-13
Abstract
Introduction. Allergic reactions in children are widespread and often occur to food products. Immediate IgE-mediated manifestations of food allergies cause a lot of worries and troubles for patients and medical personnel, since they occur acutely and, in some cases, cause systemic generalized manifestations.
The aim of the review is to present data on the pathogenesis and clinical symptoms of acute manifestations of food allergy and to consider options for their treatment.
Conclusions. Knowledge of the pathogenesis of IgE-mediated reactions is necessary for any practicing doctor to choose the correct medical tactics and stop emergency reactions.
About the Author
T. S. Lepeshkova
Federal State Budgetary Educational Institution of Higher Professional Education “The Urals State Medical University” of the Ministry of Health of Russia
Russian Federation
Russian Federation
Lepeshkova Tatiana Sergeevna — Dr. Sci, associate professor of polyclinic Pediatrics
Yekaterinburg, 620028, Repina str., 3
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Review
For citations:
Lepeshkova T.S. Pathogenesis and clinical symptoms of acute manifestations of food allergy in children. Allergology and Immunology in Paediatrics. 2024;(4):4-13. (In Russ.) https://doi.org/10.53529/2500-1175-2024-4-4-13
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